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
| Management number | 253707921 | Release Date | 2026/10/24 | List Price | CA$26.00 | Model Number | 253707921 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Casa Azul Blanco is a bright, clean, and organic tequila that emphasizes purity and agave character. As a blanco, it’s unaged (or minimally “rested”) and offers fresh agave flavors with hints of citrus, herb, and minerality. Because it’s organic and additive-free, it aims for transparency in flavor rather than masking with sweetness or heavy oak. It’s well suited for sipping neat, over ice, or in high-quality cocktails where you want agave to shine.
Casa Azul produces a line of organic tequilas called Casa Azul Orgánico. Their Blanco is certified USDA Organic and made from single estate Blue Weber agave.
The tequila is rested for 2 to 3 months before bottling (not full aging, but a short rest to mellow harsh edges)
The process is additive-free—no colorants, no flavoring or sweeteners, no glycerin or other smoothing additives.
Natural open-top fermentation using wild yeast is used in production; it’s part of Casa Azul’s “purity you can taste” ethos.
ABV: 40% (80 proof)
| Element | Notes |
|---|---|
| Appearance | Clear, crystal, typical blanco (no wood influence) |
| Nose / Aroma | Fresh baked agave, citrus blossoms, herbaceous hints (mint, green pepper), a touch of mineral / soil character |
| Palate / Taste | Clean agave core; citrus brightness (lime, lemon peel); mild herbal / vegetal notes; orchard fruit undertones (very light); subtle minerality; smooth mouthfeel due to resting. |
| Finish | Soft and smooth—agave lingers, citrus and mineral echo, gentle herbal note, no harsh bite due to the short rest. |
Reddit taster notes mention:
“Blanco is supple, mildly floral and has a bubblegum note in the finish”
So some tasters detect a touch of candy-sweetness in the finish, but it doesn’t appear to dominate the profile.
Cocktails / Serving
• Sipped neat or with a single large ice cube to appreciate purity.
• Clean cocktails: Blanco Margarita (tequila, lime, Cointreau), Paloma (grapefruit soda + tequila), Tequila & soda + lime twist.
• Use it where you want to showcase the blanco character rather than masking with heavy ingredients.
Food Pairings
• Seafood & shellfish (ceviche, oysters) — citrus and freshness pair well.
• Salads / light appetizers with citrus vinaigrettes, herbs (cilantro, mint).
• Fresh cheeses (goat cheese, queso fresco), especially with fruit accompaniments.
• Fruit desserts: citrus sorbet, lemon tart, fresh berries.
• Salty snacks (nuts, olives) — salt enhances a spirit’s fruitiness / brightness.
| Feature | Detail |
|---|---|
| Name | Casa Azul Blanco (Casa Azul Orgánico Blanco) |
| Type | Blanco / unaged (with a short rest) |
| Origin / Region | Jalisco, Mexico (single estate) |
| Certification | USDA Certified Organic, additive-free |
| Production Notes | Natural open-top fermentation with wild yeast; rested 2–3 months before bottling |
| ABV / Proof | 40% (80 proof) |
| Style / Character | Clean agave expression with citrus, herbal, and mineral notes; additive purity; smooth unaged character |
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